Professional equipment built for catering and gastronomy.
SmallREFRIGERATED DISPLAY DROP-IN UNITS AND BUILT-IN HOT AND COLD WELLS (BAIN MARIE, CERAMIC GLASS, REFRIGERATED GRANITE TOPS ON 2 LEVELS ).
REFRIGERATED DISPLAY DROP-IN UNITS AND BUILT-IN HOT AND COLD WELLS (BAIN MARIE, CERAMIC GLASS, REFRIGERATED GRANITE TOPS ON 2 LEVELS ).
ProfessionalREFRIGERATED DISPLAY DROP-IN ROUND AND SQUARE UNITS, COLD, HUMIDIFIED, VENTILATED OPEN AND CLOSED, WITH FLAPS, SOLID BACK AND AMBIENT, FROM 1 TO5 GASTRONOM, BUILT-IN HOT AND COLD WELLS (BAIN MARIE, CERAMIC GLASS, REFRIGERATED GRANITE TOPS ON 2 LEVELS ).
REFRIGERATED DISPLAY DROP-IN ROUND AND SQUARE UNITS, COLD, HUMIDIFIED, VENTILATED OPEN AND CLOSED, WITH FLAPS, SOLID BACK AND AMBIENT, FROM 1 TO5 GASTRONOM, BUILT-IN HOT AND COLD WELLS (BAIN MARIE, CERAMIC GLASS, REFRIGERATED GRANITE TOPS ON 2 LEVELS ).
MasterREFRIGERATED DISPLAY DROP-IN ROUND AND SQUARE UNITS, COLD, HUMIDIFIED, VENTILATED OPEN AND CLOSED, WITH FLAPS, SOLID BACK AND AMBIENT, FROM 1 TO5 GASTRONOM, WITH LED LIGHTING AND BUILT IN HOT AND COLD WELLS
REFRIGERATED DISPLAY DROP-IN ROUND AND SQUARE UNITS, COLD, HUMIDIFIED, VENTILATED OPEN AND CLOSED, WITH FLAPS, SOLID BACK AND AMBIENT, FROM 1 TO5 GASTRONOM, WITH LED LIGHTING AND BUILT IN HOT AND COLD WELLS
LoweratorlIFT FOR PLATES , DROP-IN AND AMBIENT CHAFING DISHES AND SOUP TRAYS , MAINTENANCE TOPS
lIFT FOR PLATES , DROP-IN AND AMBIENT CHAFING DISHES AND SOUP TRAYS , MAINTENANCE TOPS
Cooking Range BUILT-IN TOPS IN CERAMIC GLASS, INDUCTION, WOK, FRYERS, PASTA COOKERS AND BAIN MARIE WELLS FOR front COOKING
BUILT-IN TOPS IN CERAMIC GLASS, INDUCTION, WOK, FRYERS, PASTA COOKERS AND BAIN MARIE WELLS FOR front COOKING
PastryVENTILATED DISPLAY DROP-IN UNITS WITH DRAWERS FOR MAINTAINING SWEETS AND CHOCOLATE. WELLS FOR ICE CREAM.
VENTILATED DISPLAY DROP-IN UNITS WITH DRAWERS FOR MAINTAINING SWEETS AND CHOCOLATE. WELLS FOR ICE CREAM.
ToprOUND AND SQUARE REFRIGERATED DISPLAY UNITS, COLD, HUMIDIFIED, VENTILATED OPEN AND CLOSED, WITH FLAPS, SOLID BACK AND AMBIENT, FROM 1 TO 5 GASTRONOM, WITH LED LIGHTING, CERAMIC GLASS, IP 55, PROTECTION.
rOUND AND SQUARE REFRIGERATED DISPLAY UNITS, COLD, HUMIDIFIED, VENTILATED OPEN AND CLOSED, WITH FLAPS, SOLID BACK AND AMBIENT, FROM 1 TO 5 GASTRONOM, WITH LED LIGHTING, CERAMIC GLASS, IP 55, PROTECTION.
ConvexrOUND DISPLAY UNITS AND WELLS 760MM DEPTH
rOUND DISPLAY UNITS AND WELLS 760MM DEPTH
